Preparation time: 3 minutes   Cooking Time: 12 minutes    Total: 15 minutes       Servings: 3 Ingredients  2 teacups of hot water 1 teacup of Fusilli tricolor pasta 2 smashed garlic cloves 1 small chopped onion 2 tablespoons of oil ½ teaspoon of pepper powder ¼ teacup of water ½ teaspoon of cinnamon powder 1 teacup of milk 1 small sliced carrot Pepper slices (optional) Parsley Oregano ½ Broth cube Shredded cheese 1 small can of tuna Preparation  In one pan put your hot water with the pasta and salt. Let it cook for about 8 minutes; In another pan put oil with the onion and pepper powder. Mix it and let it fry in a medium heat; Put your smashed garlic with the carrots and let it fry for 30 seconds; Put ¼ teacup of water and after that put the broth cube with a little bit of salt. Let it cook for 2 minutes; Put your cooked pasta (without the water) inside this pan and mix it properly; On a tea...