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Peanut butter cookies








Prep time: 15 minutes   Cook time: 30 minutes   Total: 45 minutes  Servings: 3 dozens


Ingredients
  • 130 grams of butter;
  • 130 grams of peanut butter;
  • 1 teacup of caster sugar;
  •  Pinch of salt;
  • 2 eggs;
  • 2 teacups of all-purpose flour;
  • 2 teaspoons of baking powder.

Preparation
  1.  Preheat the oven at 180⁰C and grease a metal tray with butter and all-purpose flour;
  2. In one bowl join the butter with the peanut butter and mix them for 2 minutes;
  3.  Add caster sugar and a pinch of salt and mix it for 3 minutes;
  4.  In a little bowl break the eggs and beat them. After that join these eggs to the mixture and beat it for 1 minute and a half;
  5.  In another bowl join the flour with the baking powder making a dry mixture;
  6.  Put the dry mixture into the main bowl and mix with you hand until it forms a soft cookie dough;
  7.  Make some little circles with the dough and press it with a fork;
  8.  Put it in a tray and let it in the oven for 15 minutes or until starts getting a gold color;
  9.  Let it cool down and serve it!

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